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4. Labeling and wrapping containers
Labeling containers of liquid food is an essential part of the packaging process. Originally a simple square of paper glued to the packaging, this label has rapidly become highly sophisticated, with tasks that have increased over time.
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Today, the label serves not only to identify the product contained in the primary packaging, but also to mention certain mandatory legal information, such as :
capacity ;
alcohol content ;
product components ;
best-before date ;
instructions for use ;
information for advertising purposes, where graphics and images are important.
On the same container, the number...
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Labeling and wrapping containers
Bibliography
Courses
- MILLET (P.) - Conditionnement des liquides alimentaires. - ENSAIA Nancy.
- NIEDERMEYER (J.) - Embouteillage. - Université catholique de Louvain, section Brasserie.
Technical works
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Directory
Technical sales documents from packaging equipment manufacturers
KHS (Germany)
KRONES AG (Germany) (Sidel Group, Simonazzi, Gebo, Alfa, Cermex) https://www.krones.com/en/index.php
SERAC (France)
NEWTEC FILLING SYSTEMS (France)
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The Ultimate Scientific and Technical Reference