Article | REF: G251 V1

Principles of operational management of business waste

Author: Catherine VIALE

Publication date: November 10, 2024

You do not have access to this resource.
Click here to request your free trial access!

Already subscribed? Log in!


Français

1. Waste characterization procedures

1.1 Definition of waste

To ensure a common understanding of the scope of this article, let's take a look at the three fundamental principles set out in Title 4 of Book V of the French Environment Code (CE), dedicated to the issue of waste.

Waste (article L. 541-1-1 of the Environment Code) is "any substance or object, or more generally any movable asset, which the holder discards or intends or is obliged to discard".

A by-product (article L. 541-4-2 of the EC) is "a substance or object resulting from a production process whose primary purpose is not the production of this substance if all of the following conditions are met:

  • the subsequent use of the substance or object is certain;...

You do not have access to this resource.

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource.
Click here to request your free trial access!

Already subscribed? Log in!


The Ultimate Scientific and Technical Reference

A Comprehensive Knowledge Base, with over 1,200 authors and 100 scientific advisors
+ More than 10,000 articles and 1,000 how-to sheets, over 800 new or updated articles every year
From design to prototyping, right through to industrialization, the reference for securing the development of your industrial projects

This article is included in

Environment

This offer includes:

Knowledge Base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

Practical Path

Operational and didactic, to guarantee the acquisition of transversal skills

Doc & Quiz

Interactive articles with quizzes, for constructive reading

Subscribe now!

Ongoing reading
Waste characterization procedures
Outline