1. The main types of oven
In 1850, world iron production was 60,000 t/year. Iron in a pasty state, at a time when no one knew how to control high temperatures:
1856 in England, liquid steel was obtained by injecting air through a cast-iron bath;
1900 in France, Héroult produces steel in an electric furnace for the first time.
Over the next 50 years, these means of production were continuously improved... In 1950, world steel production stood at 190 million tonnes. Electric arc furnaces accounted for only 8% of production.
In 1990, production in the Western world was 500 million tonnes (excluding the USSR and China). The breakdown of this production was as follows:
- ...
Exclusive to subscribers. 97% yet to be discovered!
You do not have access to this resource.
Click here to request your free trial access!
Already subscribed? Log in!
The Ultimate Scientific and Technical Reference
This article is included in
Electricity networks and applications
This offer includes:
Knowledge Base
Updated and enriched with articles validated by our scientific committees
Services
A set of exclusive tools to complement the resources
Practical Path
Operational and didactic, to guarantee the acquisition of transversal skills
Doc & Quiz
Interactive articles with quizzes, for constructive reading
The main types of oven
Bibliography
Exclusive to subscribers. 97% yet to be discovered!
You do not have access to this resource.
Click here to request your free trial access!
Already subscribed? Log in!
The Ultimate Scientific and Technical Reference