Français
7. Some methods for assessing the impact of plant protein expression on lipid bodies and lipid content
7.1 Morphological characterization of lipid bodies
The changes in lipid bodies induced following expression of caléosine in Saccharomyces cerevisiae are assessed by two complementary techniques: an in situ approach, using electron microscopy, and a post-isolation approach, using laser-assisted dynamic light scattering.
SCROLL TO TOP7.1.1 Assessment of the number and size of lipid bodies in situ by transmission electron microscopy
Cells expressing AtClo1-GFP are prepared (fixation, embedding and sectioning)...
The Ultimate Scientific and Technical Reference
This article is included in
Bioprocesses and bioproductions
This offer includes:
Knowledge Base
Updated and enriched with articles validated by our scientific committees
Services
A set of exclusive tools to complement the resources
Practical Path
Operational and didactic, to guarantee the acquisition of transversal skills
Doc & Quiz
Interactive articles with quizzes, for constructive reading
Some methods for assessing the impact of plant protein expression on lipid bodies and lipid content
Conclusion
Bibliography
The Ultimate Scientific and Technical Reference
