Article | REF: TR400 V1

HACCP and traceability in the food industry: how they complement each other

Author: Karine CANON

Publication date: November 10, 2006, Review date: January 12, 2022

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3. Relationship between HACCP and traceability systems

From a practical point of view, and in view of what has been said above, a company in the food sector has two systems of its own to put in place to meet its regulatory obligations:

  • HACCP system;

  • and a traceability system.

Complementarity and interactivity of HACCP and traceability systems
Figure...
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