Article | REF: AG6526 V1

Wash and disinfection of the Trunk says of brewery

Author: Pierre MILLET

Publication date: January 10, 2017

You do not have access to this resource.
Click here to request your free trial access!

Already subscribed? Log in!


Français

8. Current trends in the evolution of the brewery keg

Today's brewery keg trend is moving in several directions:

  • gain access to areas where draught flow is made difficult by a lack of infrastructure and equipment. In this case, the barrel itself will be fitted with means of pressurization and self-cooling at the draw (figure 12 );

  • short-cut drum washing and the use of CO 2 by commissioning so-called "pocket" drums.

All these systems are appealing, but unfortunately they come at a cost which means that the cylindrical brewery keg with built-in plunger still has a bright future ahead of it.

Here are a few new specialties that can be practiced either...

You do not have access to this resource.

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource.
Click here to request your free trial access!

Already subscribed? Log in!


The Ultimate Scientific and Technical Reference

A Comprehensive Knowledge Base, with over 1,200 authors and 100 scientific advisors
+ More than 10,000 articles and 1,000 how-to sheets, over 800 new or updated articles every year
From design to prototyping, right through to industrialization, the reference for securing the development of your industrial projects

This article is included in

Agrifood industry/sector ?

This offer includes:

Knowledge Base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

Practical Path

Operational and didactic, to guarantee the acquisition of transversal skills

Doc & Quiz

Interactive articles with quizzes, for constructive reading

Subscribe now!

Ongoing reading
Current trends in the evolution of the brewery keg