1. Stationary phases in liquid chromatography

Liquid chromatography (LC) coupled with various detectors is the analytical technique of choice in many fields, such as the environment, agri-food, pharmaceuticals, biotechnology, clinical chemistry, toxicology and so on. The theoretical foundations of LC were established by Martin and Synge in 1941 and the work of Giddings and Knox, reported in the article by Caude and Jardy

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Stationary phases in liquid chromatography

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page Liquid chromatography- Introduction

Instrumentation

Bibliography

(1) - MARTIN (A.J.P.), SYNGE (R.L.M.) - A new form of chromatogram employing two liquid phases. 1. A theory of chromatography 2. Application to the micro-determination of the higher monoamino-acids in proteins. - Biochemical Journal, 35, p. 1358-1368 (1941).
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