![](/assets/images/picto-drapeau-france-3a76576a5d60a512053b4612ab58dae5.png)
4. Upcoming dates
Experts from over 30 countries specializing in the establishment, implementation and auditing of food safety management systems (ISO/TC34/SC17/WG8) are now working on a guide to understanding and implementing ISO 22000 (How to use ISO 22000).
This didactic guide is scheduled for publication in 2019.
In terms of ISO/TS 22002 technical specifications for PRP, international experts are currently considering a common structure (specific HLS), along the lines of management system standards.
Exclusive to subscribers. 97% yet to be discovered!
You do not have access to this resource.
Click here to request your free trial access!
Already subscribed? Log in!
![](/assets/images/logo-eti-286623ed91fa802ce039246e516e5852.png)
The Ultimate Scientific and Technical Reference
This article is included in
Safety and risk management
This offer includes:
Knowledge Base
Updated and enriched with articles validated by our scientific committees
Services
A set of exclusive tools to complement the resources
Practical Path
Operational and didactic, to guarantee the acquisition of transversal skills
Doc & Quiz
Interactive articles with quizzes, for constructive reading
Upcoming dates
Bibliography
Websites
LinkedIn discussion group "Food safety https://www.linkedin.com/groups/3851012
Food safety dossier http://www.afnor.org/dossiers-thematiques/agroalimentaire/
Standards and norms
- Food safety management systems – Requirements for all organisms in the food chain - NF EN ISO 22000 - 06-18
- Quality management systems – Requirements - NF EN ISO 9001 - 10-15
- Environmental management systems – Requirements and guidelines for use - NF EN ISO 14001 - 10-15
- Information Technology – Safety technology – Information security management systems – Requirements - ISO/CEI 27001 - 2013 ...
Exclusive to subscribers. 97% yet to be discovered!
You do not have access to this resource.
Click here to request your free trial access!
Already subscribed? Log in!
![](/assets/images/logo-eti-286623ed91fa802ce039246e516e5852.png)
The Ultimate Scientific and Technical Reference