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3. Active or intelligent packaging – Regulation 450/2009
3.1 Features
Active packaging can be roughly divided into two categories:
those that absorb excess (e.g. oxygen-absorbing materials);
those that release (packaging equipped with a mechanism that slowly releases preservatives or aromatic substances into foodstuffs).
Active" packaging maintains food quality and extends shelf life. It interacts with the food to reduce oxygen levels,...
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Active or intelligent packaging – Regulation 450/2009
Plastics – Specific regulation 10/2011 PIM
Bibliography
Digital media
AFNOR CD on food contact http://www.decitre.fr
Websites
• European Union includes :
all European texts (directives and regulations) in the "Simple search" section;
official comments http://eur-lex.europa.eu
• Court of Justice of the European Union. All European case law
Directories
Laboratories – Design offices – Schools – Research centers (non-exhaustive list)
ANSES – Agence nationale de sécurité sanitaire de l'alimentation, de l'environnement et du travail (French Agency for Food, Environmental and Occupational Health and Safety) http://www.anses.fr
LNE – Laboratoire national de métrologie et d'essais...
Declarations of conformity
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Declaration of conformity in accordance with directive 84/500 of October 15, 1984 on lead and cadmium migrating ceramics (article 2 bis and annex III transposed by the order of May 23, 2006).
At the various stages of marketing, up to and including sale to the final consumer, ceramic articles not yet in contact with foodstuffs are accompanied by a written declaration....
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