Article | REF: M4490 V2

Food contact materials - Regulations

Author: Albert KOZLOWSKI

Publication date: March 10, 2011

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3. Regulations in Europe

3.1 European Union

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3.1.1 Authorized organization

  • The European Commission and the European Council draw up legislation regulating the use of materials and articles in contact with food. The European Council intervenes when differences between national legislations are likely to hinder the free movement of products and require the approximation of member states' legislation.

    The provisions are also drawn up in collaboration with the European Community's Scientific...

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Regulations in Europe