5. Conclusion
Contrary to the widespread analogy between herbivores and "ecological lawnmowers", grazing for the ecological maintenance of green and semi-natural areas – or eco-grazing – is a complex practice that calls on a variety of as yet little synthesized and formalized knowledge. Knowledge of the environment, of the specific characteristics of each species and breed of animal, and of pastoral techniques are all prerequisites for successfully producing beneficial effects on the soil without compromising the health of the herbivores.
Paradoxically, not all eco-grazing is ecological or biodiversity-friendly. There are many cases of poor grazing practices, and often a lack of tangible evidence of beneficial effects on biodiversity. The main reason for this is the emergence of a professional specialization in eco-grazing. Over the last ten years, the number of private eco-grazing...
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Conclusion
Bibliography
Regulations
Non-exhaustive list
Law no. 2014-110 of February 6, 2014 aimed at providing a better framework for the use of phytosanitary products on national territory (JORF of February 8, 2014), known as the "Labbé Law".
Standards and norms
Non-exhaustive list
- Environmental management system – Requirements and guidelines for use. - ISO 14001 - 2015
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