Article | REF: P446 V1

Olfactometric analysis or odor measurement by sensory analysis

Author: Anne-Marie GOURONNEC

Publication date: June 10, 2004 | Lire en français

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    2. Application to industrial odor problems

    2.1 Odor source study

    • Characteristic elements of an odor source

      We have seen that measuring the dilution factor at the perception threshold of a gas sample gives direct access to the value of the odor concentration of the gas, a characteristic variable of the effluent under study.

      Note 1: as the measurement of K 50 (NF X 43-101 standard) or Z ITE (EN 13725 standard) is based on diluting the sample with odourless air (see § ...

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    Application to industrial odor problems