Article | REF: J5915 V1

Catalytic reforming

Authors: Gilles FOURNIER, Jean-François JOLY

Publication date: December 10, 2001

You do not have access to this resource.
Click here to request your free trial access!

Already subscribed? Log in!


1. Types of reactions to promote

The feedstocks usually processed by reforming are gasolines derived from the distillation of crude oil, known as naphthas. Their chemical composition varies according to the origin of the crude, but they are mixtures of hydrocarbons with 6 to 10 carbon atoms. While the concentration of aromatic hydrocarbons is always less than 20% by volume, the cyclane (naphthenic hydrocarbon) content can vary from 10% to 70%; similarly, the kerosene (alkane) content is highly variable, reaching 60% in naphthas from Middle Eastern crudes. The increase in aromatic content at the expense of other hydrocarbons implies :

  • dehydrogenation of cyclanes (alkylcyclohexanes) to aromatic compounds;

  • the dehydrocyclization of n-paraffins and isoparaffins into aromatic compounds, the first two reactions being accompanied by a significant...

You do not have access to this resource.

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource.
Click here to request your free trial access!

Already subscribed? Log in!


The Ultimate Scientific and Technical Reference

A Comprehensive Knowledge Base, with over 1,200 authors and 100 scientific advisors
+ More than 10,000 articles and 1,000 how-to sheets, over 800 new or updated articles every year
From design to prototyping, right through to industrialization, the reference for securing the development of your industrial projects

This article is included in

Hydrogen

This offer includes:

Knowledge Base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

Practical Path

Operational and didactic, to guarantee the acquisition of transversal skills

Doc & Quiz

Interactive articles with quizzes, for constructive reading

Subscribe now!

Ongoing reading
Types of reactions to promote