4. Lightweight packaging

Cagettes, crates, cheese boxes, bourriches, crates, trays, baskets, destined for large families of users and products such as fruit and vegetables, seafood (oysters, shellfish, fish), cheeses and creamery products, Viennese pastries? In almost all cases, these are considered tertiary (or transport) packaging; however, some of them can be assimilated to primary or sales packaging, in the sense that they have been designed to constitute a separate unit for the consumer or end-user at the point of sale (oyster crates, strawberry trays, etc.)...).

Lightweight wooden packaging is mostly parallelepipedic in shape, with the exception of some cheese boxes and bourriches, which are round. The main models are as follows:

Trays with raised heads (figure 3 ):...

You do not have access to this resource.

Exclusive to subscribers. 97% yet to be discovered!

You do not have access to this resource.
Click here to request your free trial access!

Already subscribed? Log in!

The Ultimate Scientific and Technical Reference

A Comprehensive Knowledge Base, with over 1,200 authors and 100 scientific advisors

+ More than 10,000 articles and 1,000 how-to sheets, over 800 new or updated articles every year

From design to prototyping, right through to industrialization, the reference for securing the development of your industrial projects

This article is included in

Packaging

This offer includes:

Knowledge Base

Updated and enriched with articles validated by our scientific committees

Services

A set of exclusive tools to complement the resources

Practical Path

Operational and didactic, to guarantee the acquisition of transversal skills

Doc & Quiz

Interactive articles with quizzes, for constructive reading

Subscribe now!

Ongoing reading
Lightweight packaging

Previous
page Industrial packaging

General manufacturing principles

Bibliography

CONSEIL NATIONAL DE L'EMBALLAGE - L'emballage, acteur important de la logistique des produits - (2015).
FCBA - Mémento bois 2020 - (2020)
FCBA-SYPAL -...

Standards and norms

Pallets – Best practice guide – Measuring the moisture content of wooden pallets - FD H550-017 - octobre 2017
Wooden packaging – Rectangular parallelepiped packaging for transporting fresh fruit and vegetables in trays – Part 1: Specifications and tests on individual packaging - NF H03-003-1 - février 2020
Wood packaging – Rectangular parallelepiped packaging for transporting fresh fruit and vegetables,...

Regulations

DGCCRF. – Wood data sheet: foodstuffs in contact with wood (2012)

Order of July 29, 2014 setting the criteria for removal of waste status for wood packaging shreds for use as biomass-type fuels in a combustion plant.

Directive no. 94/62/EC of 20/12/94 on packaging and packaging waste, text amended by: Directive (EU) n° 2018/852 of May 30, 2018 (OJEU n° L 150 of June 14, 2018)...